Chicken Fajita Flatbread

Chicken Fajita Flatbread Chicken Fajita Flatbread This is an easy al fresco appie. Prep ingredients ahead so you can focus on chilling while grilling.
This is an easy al fresco appie. Prep ingredients ahead so you can focus on chilling while grilling.
  • null min prep
  • 15 minutes
  • 240 calories
  • $1.90
  • Good Food. Real Results.

Ingredients


Makes: 8 servings
  • 1/2 lb (225 g) boneless, skinless chicken breasts
  • 1 Tbsp (15 ml) Fajita Seasoning
  • 1 avocado
  • 1 Tbsp (15 ml) Guacamole Dip Mix
  • 1/2 lime
  • 12-15 cherry tomatoes
  • 1 Tbsp (15 ml) olive oil
  • 4 naan breads
  • 1 C (250 ml) grated cheese, your choice
  • Toppings (optional): Fresh cilantro or parsley leaves, olive oil

Preparation


 
  • Preheat grill to medium.
  • Cut chicken into bite-size cubes. Place in Multipurpose Steamer; stir in seasoning. Cover and microwave on high 2–2 min 30 sec, until chicken is cooked through.
  • Meanwhile, cut avocado in half; discard pit. Scoop flesh into a bowl; add dip mix. Using 2-in-1 Citrus Press, squeeze in juice from lime. Using the Ground Meat Separator, coarsely mash.
  • Slice tomatoes in half. Lightly brush both sides of naan breads with oil. Place prepared chicken, guacamole, tomatoes, oiled bread and cheese on a Sheet Pan and head to the grill!
  • Place bread on grill. Barbecue until one side is lightly charred, 2 min. Remove from grill; spread grilled sides with guacamole, then top with chicken, tomatoes and cheese.
  • Place back on grill; close lid and barbecue until cheese melts, 1–2 min.

Tip


 

Tip: To grill chicken, brush breasts with oil and rub with Fajita Seasoning. Grill, turning often, until cooked through, 6–8 min. Slice into bite-size pieces.

Nutritional Serving Size Per serving (1/2 flatbread):
Calories 240
Fat 11 g
Saturated Fat 3 g
Transfat 0.1 g
Cholesterol 30 mg
Sodium 400 mg
Carbohydrates 23 g
Fibre 4 g
Sugar 2 g
Protein 14 g

Shop this recipe...

Ground Meat Separator
$15.00
Multipurpose Steamer
$50.00
2-in-1 Citrus Press
Guacamole Dip Mix
$9.00
Fajita Seasoning
$7.95